Home Improvement

7 Ways To Better Organize The Kitchen

An organized kitchen will help the user to efficiently use the resources in hand for cooking. Also, research has shown that a house that contains a well-organized kitchen hardly wastes food.


Some of the best tips for organizing the kitchen are-

Kitchen Declutter

Decluttering is the first process that needs to be followed for organizing any kind of room. Kitchen have the most unique types of clutter like plates, kitchen sink cleaners, spoons, knives, forks, and many more. The box method can be used to do away with the tools that are hardly used; care should be taken to ensure that proper analysis is done before discarding the hardly used tools. Along with this, spices that have gone beyond their expiry dates, and rebooting the junk food, and removing unwanted food from the freezer must also be tended to properly.

Purchasing Uniform, Space-Saving, And Transparent Containers

One of the main chaotic things that can happen in a kitchen is the presence of storage containers that are not matched to each other. It has been found that only a few types of containers are required to maximize the space in the kitchen. Some of the best kitchen decorators have suggested the use of square containers that can be kept on top of each other. It is all the better if they are kept on top of each other. Such containers can be kept in refrigerator as well thereby maximizing the cold storage space as well. One more important tip is to the label the containers for more efficient functionality in the future.

Creating Work Areas in The Kitchen

It is always good to divide the kitchen into different work zones, like the cleanup, cooking zone, food storage, dishwashing cleaners and many more. The items in the kitchen can be stored according to the work zones. If there is more than one person who is cooking, then creating a second cooking zone might be a clever idea.

Providing Space for Cookbooks

Cookbooks, an important item for cooking food, should be placed in open shelves. Care should be taken that they are placed far away distance from the stove because a small fire mishap can snowball into a big fire-related tragedy.

Opting For the Right Color Scheme

The kitchen should radiate happy vibes for the cook to perform his/her duties efficiently. If the right color is chosen, the cook will feel at ease and can effortlessly prepare a feast when the situation calls for one.


Building Sections with Tension Rods

Surprisingly a tension rod can be used to reduce the chaos in a kitchen. They can be used as storage for paper towels, creating more space for spices in the shelf, designing partitions, or organizing lids in drawers.

Storing Items Logically

The most crucial factor is the logical place for every item in the kitchen. The pans and pots should be hung on pegboards and outlines should be drawn around each item. This is very important because the pots and pans can go back to their place once they are used. Items that are used most often should be easy to reach, while the items rarely used can be placed on top. Also, the items that are used the most should be grouped with each other.

Based on all the points discussed above, it is apparent that kitchen is the focal point of any house. To have relaxed conversation with the folks in the household, a small seating area can be created as well. The primary objective of this seating area is to ensure that the items in the kitchen do not have to be moved.


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s